Sunday, 14 April 2013

Saturday, 13 April 2013

Hello all

I will be uploading photos from our recent Europe trip here

I'm going to start with some photos of a cooking class we did in Rome because I know there are other people waiting on these.



The Instruction at the beginning - have fun!



 










Some of the Yummy food we cooked













Artichokes ....... yum!


And thats how you do a rolled roast


                                                A beautiful woman cooking up a storm




Ok Philip... stop taking photos and do some work!!



The Location and the menu (the Australian flag was the highlight for me :D - Andre told us that he worked in Sydney for a while)




                                                          Tomato sauce the proper way

And I thought she was innocent.......
 



 The rolled roast and potatoes were getting ready for the oven


Junior Masterchef 2013






Entree - Zeppola - Deep fried pizza


 1st Course - Home made pasta with artichoke and guanciale






2nd Course - Chicken Rolled Roast

(as you can see I enjoyed the roast!)



 And Desert

Sour Cherry and Ricotta Pie (with personalised naming!!)






And Finally a few photos of the lovely people we spent a lovely day with and cooked some amazing food. Stay tuned for more photos!